Ontario District

The presentation by Paul Cieri from Lakeside Process Controls focuses on the application of Coriolis technology in breweries, detailing how Coriolis meters measure mass flow, density, and temperature through the Coriolis effect. It highlights the advantages of these meters in various brewery processes, such as lauter tun recirculation and fermentation monitoring, emphasizing their accuracy and consistency in yield calculations, as well as the importance of calibration and validation for optimal performance.