The document features insights from Gary Lohin, a prominent figure in the brewing industry, specifically associated with Central City Brewers and Distillers. It highlights his contributions and perspectives on various aspects of brewing, including innovative practices and industry challenges faced by craft brewers on the West Coast in early 2017.%0a Lohin discusses the importance of quality control and sustainability in brewing, emphasizing the need for breweries to adopt efficient practices that not only enhance product quality but also minimize environmental impact. His insights serve as a guide for both new and established breweries aiming to thrive in a competitive market while adhering to sustainable brewing practices.
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