The document presents the 2025 Spring Hop Industry Update, detailing significant trends in hop acreage, inventory, and crop conditions across key growing states such as Washington, Idaho, and Oregon. It highlights an 18% decrease in hop acreage from 2023 to 2024, raising concerns about water availability and potential tariff impacts. The report also touches on barley production trends, sustainability goals, and a successful pilot program for wastewater diversion through forest management, alongside scholarship updates and a business meeting schedule.
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