Ontario District

The document explores the regulatory landscape for alternative beverages in Canada, emphasizing trends and safety regulations. It notes a growing preference for ready-to-drink options, particularly premium, low-calorie, and low/no alcohol products, and outlines the Safe Food for Canadians Act, which mandates food safety responsibilities for producers. Key regulations include allergen labeling requirements effective from December 2022 and distinctions between standardized and unstandardized products, highlighting the critical nature of compliance as the beverage industry evolves.