๐ฃ You're Invited: MBAA St. Louis April Meeting โ Focus on Process Optimization & Cost Efficiencies!
Join us for our Spring Meeting on Thursday, April 10, 2025, at Urban Chestnut's Grove Brewery and Bierhall, where we'll dive into Process Optimization and Cost Efficiencies that deliver real ROI for you and your brewery.
This event brings together technical insights, great food and beer, and valuable networking-don't miss it!
๐ Event Details
Theme: Optimization & Efficiency
Date: Thursday, April 10, 2025
Time: 4:00 PM โ 8:00 PM
Location: Urban Chestnut Grove Brewery and Bierhall
Parking: Street parking available
๐ Agenda
4:00โ4:30 PM โ Bottle Share & Networking
4:30โ7:30 PM โ Technical Presentations & Dinner
7:30โ8:00 PM โ Networking & Social Time
๐ฝ๏ธ Dinner included โ plus 2 drink tickets (additional drinks available for purchase)
๐ค Featured Speakers
Stephanie Conn โ Lead Chemist, Virgil Gamache Farms / HopTechnicยฎ
Topic: Using Current Hop Inventory to Optimize Usage & Extend Lifespan
Stephanie will explore practical strategies for transforming older hops into value-adding ingredients or enhancing the efficiency of high-usage hop varieties.
Kevin Lane โ Sr. Technical Sales Support Manager โ The Americas, Fermentis
Topic: Yeast and Hop Interactions
Kevin brings 17+ years of experience in brewing and fermentation, diving into the latest understanding of how yeast and hops interact to impact aroma, flavor, and process outcomes.
๐ฒRegistration Pricing
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Early Bird (thru March 31): $20 Members / $30 Non-Members
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Regular (April 1โ9): $25 Members / $35 Non-Members
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At the Door: $30 Members / $40 Non-Members
๐ Register Now
๐ค Sponsorship Opportunities
$500 Meeting Sponsorship
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4 guest registrations
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Logo on all event promotions
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Up to 10-minute spotlight
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Recognition from the podium
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Optional display table
$150 Supporting Sponsorship
๐ Sponsor Here
A big thank you to Urban Chestnut for generously sponsoring the beer and hosting us at their Grove Brewery & Bierhall!
We look forward to a night of meaningful learning, networking, and a toast to better brewing. See you there!
Cheers,
Master Brewers District St. Louis
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Kristopher Scholl
Global VP - Brewing, Quality & Raw Material Operations
ABInBev
Saint Louis MO
(541) 213-9107
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