Happy New Year District St. Louis!
The Winter 2023 Mini-Con is 10 days out!
Please take advantage of Early Registration before Friday, after that, rates increase by $5.
(Non-Member Full Registration increases $10)
For Friday participants, please arrive at the Chain of Rocks Purification plant by 3pm for security check-in.
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Kindest Regards,
Bob Griesedieck
Griesedieck Brothers Brewery
MBAA District St. Louis President 2022-2023
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Original Message:
Sent: 12-12-2022 14:59
From: Robert Griesedieck
Subject: District St. Louis Winter 2023 Mini-Con
You may have already received a registration link for our upcoming Winter 2023 Mini-Con! The information for the event is available here.
We've been talking about this for a few years and now we're doing it. District St. Louis will hold its first Conference. What better time than the middle of winter and not at just one but TWO breweries and a plant tour?
*** Please note: if you register for one of two days, registration is $35. If you register for both days, registration is $60. If you renew your membership at the time of registration, you may select Registration PLUS.***
Join us on Friday (1/13) at 3:30pm:*Chain of Rocks Water Purification Plant10450 Riverview Dr, St. Louis, MO 63137Here we will see how the most critical ingredient of beer is treated and prepared for the integrity of St. Louis' breweries.
Afterward (approximately 5pm) we will meet at*Narrow Gauge Brewing 1595 US-67, Florissant, MO 63031
for: Happy Hour, Business Meeting, Happier Hour
Directions available hereSaturday Morning 1/14 we convene at:Old Herald Brewery115 E Clay St., Collinsville IL 62234
9AM: Check-In and Breakfast9:30AM: Technical topics, including:Brewery Safety with Mark JaeggiTechnical Roundtable
2022 Scholarship Recipient Charlie Cole**Lunch is also included**Keynote Presenter:
Molly Browning of Lallemand Brewing
Molly is the USA East Coast & Japan Technical Sales Manager for Lallemand Brewing. She started her brewing career in 2006 at Baird Brewing in Japan and has worked at Jolly Pumpkin and New Holland Brewing before becoming the Barrel Program Manager for Brooklyn Brewery in 2013. In 2016 she returned to the south for some overly sweet tea to be the Operations Manager for Trophy Brewing. She joined Lallemand Brewing in 2018 and lives in Raleigh, NC.
Molly has her Masters in Brewing and Distilling from Heriot-Watt University and is also a graduate of the American Brewers Guild. She is the co-chair of the MBAA National Technical Committee and was the founding President of MBAA District Carolinas. In her spare time Molly enjoys Yorkshire tea, paddle boarding, swimming, yoga (sometimes at the same time), and will finally learn Japanese after all these years.
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Kindest Regards,
Bob Griesedieck
Griesedieck Brothers Brewery
MBAA District St. Louis President 2022-2023
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