Just spit-balling ideas here, but this could be related to weld decay. The area around a weld is known as the heat affected zone (HAZ). When stainless is heated during welding, the alloy composition of the material adjacent to the weld is changed. In extreme cases, the HAZ becomes so poor in chromium that the material is more or less carbon steel. Although weld cleaning is a common practice in breweries, the pharmaceutical industry does not want color removed from the exterior of pipe/tube welds because the color surrounding the weld is an indicator of heat. The HAZ is more susceptible to corrosion than the base material. Could be that you have a problem that was very slow to develop.
Has this vessel ever been used for a hot application?
Cheers,
Ashton
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Ashton Lewis
National Accounts Manager
BSG Craftbrewing
Springfield, Missouri
(417) 830-2337
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Original Message:
Sent: 02-08-2021 15:42
From: Michael Smith
Subject: Rust in Fermentors
Hello everyone:
We are now sitting in a position I've dreaded since we bought suspiciously inexpensive equipment from china about 15 years ago.
out of nowhere this last fermenter inspection is showing a lot of rust internally corresponding with the jackets obvious weld spots.
anyone have any ideas what can be done to combat this and effectively try to stretch more life out of this tank before its off to the scrap yard?
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Michael Smith
Head Brewer
Eel River Brewing Co.
Fortuna, CA
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